Father's Day Chantico Raw Agave Glazed Salmon Forgot Father's Day yesterday? Make it up to him tonight with this Sweet & Smoky Agave-Glazed Fish! Ingredients · 4 (6-ounce) salmon fillets · 1/4 cup Chantico Wild agave syrup · 1/4 cup soy sauce · 2 tbsp lemon juice · 1 tbsp grated ginger · 2 cloves garlic, minced · 1 tsp sesame oil Directions 1. Whisk agave, soy, lemon, ginger, garlic, and oil. 2. Marinate salmon in half the mixture for