Chili Mango Margarita


  • 1 tsp ground red chili

  • 1 tbsp fresh lime juice

  • 2 tsp Chantico WILD agave

  • 1¼ oz tequila

  • 1 tbsp orange liqueur

  • 1 oz mango puree (can be made by blending and sieving)

  • Coarse salt (you can add Tajin for extra spice!)


  1. Place the chili and mango puree into a cocktail shaker and mash with the end of a rolling pin.

  2. Add the lime juice, agave, tequila, and orange liqueur with ice into the cocktail shaker and shake well.

  3. Dampen one side of the rim of a glass and dip into coarse salt to coat.

  4. Strain the cocktail into the glass over ice

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