Looking for a refreshing tropical drink to enjoy on a warm summer day? Look no further than the classic Pina Colada!
This delicious cocktail is made with a blend of light rum, creamy coconut milk, sweet pineapple chunks, and ice, all mixed together to create a frosty, indulgent treat.
For an extra special twist on this beloved drink, we use Chantico Wild Agave in place of traditional sweeteners like simple syrup or sugar. From the mountains of Mexico, Chantico Wild Agave's neutral sweetness makes sure you taste Pina Colada - complementing the sweetness of the pineapple and the richness of the coconut milk.
To make this Chantico WILD Agave Pina Colada, start by gathering your ingredients:
3 oz light rum
1/3 cup coconut milk
3 tbsp WILD Chantico agave
1 1/2 cups pineapple chunks
2 cups ice cubes
Add all of these ingredients to your blender, and blend on medium-low speed for 30 seconds to a minute, or until the desired consistency is achieved.
As you blend, you'll begin to notice the delicious aroma of fresh pineapple and coconut wafting from the blender. When the mixture is smooth and creamy, it's ready to be poured into glasses and enjoyed immediately.
Sipping on a Chantico WILD Agave Pina Colada is like taking a mini-vacation to a tropical paradise. The smooth, creamy texture of the coconut milk, combined with the sweet tanginess of the pineapple and the subtle, earthy sweetness of the agave, creates a flavor profile that is both indulgent and refreshing.
Whether you're lounging by the pool or just want to feel like you are, a Chantico WILD Agave Pina Colada is the perfect drink to transport you to a tropical paradise, even if just for a moment. So why not give this recipe a try and experience the delicious flavor of Chantico WILD Agave for yourself?